Eating Myself: An introduction to me

Where’s my next meal?

Pollo Saltado as I fended off a hungry llama in Cusco, Peru. Carne de Porco a Alentejana in as I fended a hungry friend in Sintra, Portugal. Seafood Gumbo as I filmed a hungry comedian in New Orleans. These are just a few of my favorite memories tied to food.

Food defines a place as much as the people and buildings in it do. Around the world people have distinct cuisines that define their culture. What they eat is a huge part of who they are. The question that I asked is: “Who am I?” Continue reading Eating Myself: An introduction to me